restaurant506

Mother’s Day Menu

Sunday, May 11, 2014 ~ 11 am – 2:30 pm

3 course Prix Fixe ~ $49 per person

Choice of Appetizer:

Signature Salad
Crisp Baby Greens, Feta Cheese, Watermelon, Radish
Basil Pomegranate Vinaigrette

~or~

Asparagus Bisque
Pan Seared Scallop, Wasabi Drizzle

~or~

Pistachio Crusted Lamb Loin
Beluga Lentils, Roasted Garlic Sofrito

Choice of Entrée:

Fillet of Atlantic Salmon
Citrus Marinated served with Mimosa Beurre Blanc

~or~

Beef Churrasco
Charred New York Strip with Two Sunny Up Eggs
Chimichurri Sauce

~or~

Crab Cake Benedict
Pecan Crusted Crab Cakes with Poached Eggs and Ancho Hollandaise

~or~

Pan Seared Duck Breast
Coriander Seed Dusted Duck Breast with a Cherry & Bacon Gastrique

(All Entrees served with Spring Vegetables and Roasted Fingerling Potatoes)

A Choice of Dessert:

Lemon Lime Tart with Assorted Berries and Blood Orange Coulis

~or~

Praline Bread Pudding with Bourbon Ice Cream

~or~

Chocolate Destruction with a Fosters Caramel Sauce

restaurant506  |   506 N Center St.   |   Arlington, TX 76011   |   817-801-5541   |  

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